Rasa Yaana

Hi everyone, On the 6th day of lock down, people don't seem to be taking this seriously. As I peep through my window it is like just another holiday because people are with children playing on roads. Neighbours gathering to chit chat.You turn on the TV you can see migrating labourers... politicians playing yet another blame game and the virus is spreading it's tentacles wider and wider day by day, as though undeterred by all the chaos and casualties caused by it. But it's during the hardest of times we get to know the strength and love we are capable of providing. So, for those staying at home, here is another recipe. Eat healthy, stay safe and let's fight together. Shashi Bhaskar. __________________&&&__________________ Doddapatre (Mexican mint leaves) Tambuli (A traditional havyaka summer dish) It is a must-have in every Havyaka Brahmin's backyard having an Ajwain-like smell. It is used to cure cold and cough. The tambuli: For 3-4 people yo...

Hi friends... Today is Saturday the 28th of March.  On the fourth day of nation's lock down; many may be feeling frustrated, some may feel scary while a few others certainly felt isolated and uprooted. The COVID-19 has quarantined us.  During this period of difficulty, we have locked us down and imposed social distancing on ourselves. But the unwilling creativity inside us is ready to unshackle itself to come out and reach one another. In my case, I chose to blog for the next few days. No doubt, these are my baby steps in blogging  to share information about culinary art.  We Indians know, to reach one's heart is through his stomach and I found it most satisfying to cook and serve the one we love the most,our family😗.  I have come out with the first set of a healthy recipe. Shashi Bhaskar /------------------------------------------------------------------------------------------------------------------------/ Lemon Grass Tambuli (A tradi...